Annual audits don't have to be daunting. With the right preparation and support from your auditors, your staff can avoid interruption, and you can oversee the work with minimal stress. Gain insights into evaluating potential accounting issues, from lease accounting to impairment analysis including right-of-use assets and related party transactions, as we dive into the intricacies of restaurant audits. Prepare your team for an audit by delving into the technical nuances that ensure financial accuracy and regulatory compliance. From proactive planning to efficient communication with your audit team and a strategic focus on critical accounting issues, preparation is the key to success.
Six Year-End Tax Ideas for Restaurant Owners
Kaz Unalan, Tax Director, serves up year-end tax savings ideas for restaurant owners in the November issue of the Restaurant Finance Monitor. Read more here.
Year-End Employee Benefit Plan Reminders
From contribution limits to SECURE Act 2.0 provisions, there were important changes for employee benefit plans in 2023 that could impact your need for an audit.
Implementing CECL For Restaurants & Franchisors
Stay ahead of this standard as we uncover how the CECL model reshapes credit loss measurement, with a focus on its implication for various accounts.
Our address is 230 West Street, Suite 700, Columbus, OH 43215
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GBQ Partners LLC, 230 West Street, Suite 700, Columbus, OH 43215, 614-221-1120
